The day we've all been waiting for has finally arrived. The Ratty menu for Challenge Day is up! Apprehensive drumroll please..... [Disclaimer: the food opinions given here are just Zoe's, and do not necessarily represent the opinions of Brown University or anyone else in the world.]
The worst
-Alfredo sauce and vegan marinara sauce
-Steak fries (coming it at ninth out of the 11 types of fries on Danny Gleave's frierarchy)
The mediumest:
-Blueberry muffins
-Honey mustard chicken sandwich
-Grilled cheese + tomato
-Krinkle cut fries (a strong 3 on the frierarchy! but are they really serving two different kinds of fries?)
-Basque cake with raspberries
The best:
-Tater tots
-Beef strips shish kabob (I'm optimistically putting this under "best" because beef is a resilient food than can sometimes withstand the Ratty's transformative powers.)
-CHICKEN PARMESAN!
Like most things in this world, the majority of food offerings on Saturday fall solidly in the "medium" category. And, tragically, there will be no frosted brownies offered on Challenge Day. But if we can lay in a supply of tater tots before lunch ends, the promise of chicken parmesan will see us through the day.
See you all in two days and nineteen hours!
No comments:
Post a Comment